tag:blogger.com,1999:blog-7982955970789989378.post8866806924626445176..comments2008-02-28T04:55:16.072-08:00Comments on The Baker Babe: Scalloped Corn - Bringing back Sunday DinnerBaker Babehttp://www.blogger.com/profile/18249771920597135699noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-7982955970789989378.post-91848894641970287672008-02-28T04:55:00.000-08:002008-02-28T04:55:00.000-08:00Hey YBB- "Season to taste" means that you season i...Hey YBB- "Season to taste" means that you season it to your preference, not that you actually taste it.Qhttp://www.blogger.com/profile/15311459375409177325noreply@blogger.comtag:blogger.com,1999:blog-7982955970789989378.post-41567196067401874212008-02-24T19:28:00.000-08:002008-02-24T19:28:00.000-08:00Picky, Picky..<br>Ok put in enough salt and pepper...Picky, Picky..<BR/>Ok put in enough salt and pepper that you think will taste good but don't eat raw eggs. I really don't want to get sued.Baker Babehttp://www.blogger.com/profile/18249771920597135699noreply@blogger.comtag:blogger.com,1999:blog-7982955970789989378.post-1347373197647950452008-02-19T07:51:00.000-08:002008-02-19T07:51:00.000-08:00I don't think that you should recommend that peopl...I don't think that you should recommend that people salt and pepper to taste. You would be tasting raw eggs, and that's not good. Besides, that's not what it says in the Westford cookbook.The Youngest Baker babehttp://www.blogger.com/profile/03534902405359108530noreply@blogger.com