Wednesday, May 28, 2008

Party Princess = Party Food

I am a sucker for "those" type of parties. You know the type where you invite everyone you know, hope at least one person shows up and then try to sell them items that they may/or may not need. It all started last year when I got conned into helping a friend out by booking a jewelry party and it has been a down hill addiction ever since. This year alone, I have done two jewelry parties, a cooking party and this week I am entering into the book party world. The positive side of these cult activities is that I get to make some good party food. Some of my favorites I have already shared include Cheese & Ham Swirls and Crab Triangle Appetizers, but to make up to all my friends and family that I have tapped so many times here is another great party recipe that is perfect for the summer. Enjoy!


Vegetable Pizza

2 (8oz) packages crescent rolls

2 (8oz) cream cheese

2/3 cup Mayonnaise

1 tsp dill weed

1/4 tsp onion salt

1/4 tsp garlic powder

1 (7oz) pkg shredded cheddar cheese

Various raw vegetables (broccoli, cauliflower, green onions, green peppers, tomatoes, etc..)


Spread crescent rolls on ungreased cookie sheet. Bake at 400 degrees for 10 min and cool. Mix together the cream cheese, mayonnaise and seasonings and spread on top. Sprinkle the cheese and vegetables on top. Refrigerate.

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